As the world population is increasing at a rate that is much higher than what can be supported with the present potential of crop yield, a sustainable increase in the world food production is required. This requires crop improvement to maximize yield from limited land and other available resources. The alteration of endogenous Gibberellins' levels is an effective tool for improvement of many agronomic traits in crops. This book deals with the description of modification of GA metabolic and signaling... Mehr