1. Intrinsic Fluorescence of Proteins, M.R. Eftink. 2. Spectral Enhancement of Proteins by in vivo Incorporation of Tryptophan Analogues, J.B.A. Ross, et al. 3. Room Temperature Tryptophan Phosphorescence as a Probe of Structural and Dynamic Properties of Proteins, V. Subramaniam, et al. 4. Azurins and Their Site-Directed Mutants, G. Mei, et al. 5. Barnase: Fluorescence Analysis of a Three Tryptophan Protein, Y. Engelborghs, A. Fersht. 6. Fluorescence Study of the DSBA Protein from Escherichia... Mehr
Springer, Berlin
Protein Fluorescence
{"ID":19676451,"title":"Protein Fluorescence"}